Calabacitas rellenas

Calabacitas rellenas

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Calabacitas rellenas. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Calabacitas rellenas is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They are fine and they look fantastic. Calabacitas rellenas is something which I have loved my whole life.

Many things affect the quality of taste from Calabacitas rellenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacitas rellenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Calabacitas rellenas using 14 ingredients and 12 steps. Here is how you can achieve that.

Después de que preparé mi receta de calabacitas con queso, capeadas y debido a que fue todo un éxito, continué buscando en Pinterest más recetas hechas con calabacitas bola. De ahí saqué la idea para preparar esta delicia. Están exquisitas y tienen una presentación realmente de foto.

Ingredients and spices that need to be Make ready to make Calabacitas rellenas:

  1. 6 calabacitas bola
  2. 1 libra carne de res
  3. 1 cucharada sazonador para carne de res
  4. 1 cucharada aceite
  5. 1 chile jalapeño
  6. 1 cebolla
  7. 3 jitomates
  8. Salsa:
  9. 6 jitomates
  10. 1 taza agua
  11. 2 ajos
  12. 1 cucharada consomé Knorr Suiza
  13. 1 cucharadita orégano seco
  14. 1 cucharada aceite

Steps to make to make Calabacitas rellenas

  1. Calienta 2 litros de agua.
  2. Lava bien las calabacitas y córtales la parte de abajo.
  3. Pon 1 cucharada de sal al agua y cuando empiece a hervir, agrega las calabacitas por 10 minutos. Tapa. Después de este tiempo sácalas y déjalas enfriar un poco.
  4. En una sartén, agrega el aceite, la carne y el sazonador. Revuelve de vez en cuando hasta que semidore.
  5. Pica finamente el chile jalapeño, la cebolla y los jitomates.
  6. Agrégalos a la carne semidorada. Tapa y cocina por 5 minutos.
  7. Con una taza de agua cocina los jitomates y el chile jalapeño para preparar la salsa.
  8. En la licuadora pon los ajos, el chile y jitomates cocidos. Muele perfectamente.
  9. En una cazuelita pon 1 cucharada de aceite a calentar, cocina la salsa, agrégale el consomé Knorr Suiza y espolvorea el orégano. Prueba la sazón. Mantén caliente.
  10. Con un cuchillo, corta las tapas a las calabacitas y sácales relleno. Éste puedes picarlo y agregarlo a la carne, junto con las cebollas y jitomates picados.
  11. Rellena con el guiso las calabacitas.
  12. Sirve caliente acompañado por la salsa caliente. Exquisitas!!!!

As your experience and also confidence expands, you will discover that you have extra all-natural control over your diet regimen and adapt your diet to your personal tastes gradually. Whether you want to serve a recipe that utilizes less or more ingredients or is a bit basically hot, you can make easy adjustments to accomplish this goal. To put it simply, begin making your dishes in a timely manner. As for basic food preparation skills for beginners you don't require to learn them but only if you understand some simple cooking strategies.

This isn't a complete guide to fast as well as very easy lunch recipes but its excellent food for thought. With any luck this will obtain your creative juices streaming so you can prepare delicious meals for your family without doing too many heavy meals on your journey.

So that is going to wrap this up for this special food Recipe of Perfect Calabacitas rellenas. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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