Tarta de harina de avena con calabaza y arverjas

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Tarta de harina de avena con calabaza y arverjas. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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To begin with this particular recipe, we must first prepare a few components. You can have Tarta de harina de avena con calabaza y arverjas using 14 ingredients and 5 steps. Here is how you cook it.

Seguimos con la avena es increíble como se adapta y la fuente de fibras que tiene muy bueno para suplantar la harina blanca o también la integral.

#lacocinanosune

Ingredients and spices that need to be Prepare to make Tarta de harina de avena con calabaza y arverjas:

1. Para la masa
2. 250 gramos harina de avena
3. 1 huevo
4. 200 ml agua
5. Sal a gusto
6. 2 cucharadas aceite de oliva
7. Relleno
8. Calabaza mediana
9. 3 cebollas medianas
10. 200 gramos arverjas puede ser en lata o cartón
11. 1 huevo batido
12. 2 huevos duros
13. Queso a gusto
14. Nuez moscada y sal a gusto

Instructions to make to make Tarta de harina de avena con calabaza y arverjas

1. Mezclamos la masa igual como la de pizza la dejamos reposar 10 min y la estiramos. Recomendacion estirarla con el palo en el papel manteca para que no se pegue a la tabla. Y después moldearla. Como sea posible. Yo use molde para horno.
2. Cocinamos 30 min la calabaza, la cebolla 15 min aparte en una ollita y un huevo duro cocinamos y el otro directamente con la calabaza tipo al agua. Las arvejas pueden ser en cartón cocinadas. Por último nuez moscada y sal a gusto
3. Ponemos bien moldeado la mezcla dr la calabaza con todo nuestros ingredientes
4. Y listo agregamos queso a gusto y al horno directo 30 min 180 grados
5. Después de 30 min puede ser más o menos dependiendo del grosor de la masa. A disfrutar!

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Favorite Tarta de harina de avena con calabaza y arverjas. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!