Tortillas o tortitas de camarones,

Tortillas o tortitas de camarones,

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Tortillas o tortitas de camarones,. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Tortillas o tortitas de camarones, is one of the most favored of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Tortillas o tortitas de camarones, is something that I've loved my whole life.

Many things affect the quality of taste from Tortillas o tortitas de camarones,, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortillas o tortitas de camarones, delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Tortillas o tortitas de camarones, using 8 ingredients and 3 steps. Here is how you cook that.

una rica tapa típica de CADIZ a qui os dejo el enlace para que podáis ver su elaboración https://youtu.be/SV6fukrh354

Ingredients and spices that need to be Make ready to make Tortillas o tortitas de camarones,:

  1. 300 gr harina de garbanzo
  2. 50 gr harina de trigo
  3. 200 gr camarones
  4. 700 cl agua
  5. 1 cebolla
  6. sal
  7. perejil
  8. aceite de oliva

Steps to make to make Tortillas o tortitas de camarones,

  1. COMO PREPARAR LA MASA: en un bol echamos la harina de garbanzo, harina de trigo, los camarones, cebolla bien picadita, el perejil y una pizca de sal, lo mezclamos todo bien hasta que tengamos una mezcla no muy líquida ni muy espesa, si quedara muy espesa añadiríamos agua y su fuese al revés harina.
  2. Una vez que ya tenemos la masa lista, en una sartén ponemos aceite a calentar y cuando este bien caliente con un cazo vamos hechando porciones en la sartén para que se vayan friendo bien por un lado y luego por el otro, (las tortillas o tortitas no tiene que se muy gruesas)
  3. Una vez que las tengamos bien frititas las sacamos en una fuente con papel de cocina para que vayan soltando todo el aceite que tienen, ES UNA RICA TAPA DE CADIZ, fácil y rica de preparar, espero que os guste

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So that's going to wrap this up for this exceptional food Steps to Prepare Homemade Tortillas o tortitas de camarones,. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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