Dorayaki

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Dorayaki. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Dorayaki is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They're nice and they look wonderful. Dorayaki is something that I have loved my whole life.

Many things affect the quality of taste from Dorayaki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dorayaki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Dorayaki estimated approx 20’.

To begin with this recipe, we have to prepare a few ingredients. You can cook Dorayaki using 4 ingredients and 5 steps. Here is how you cook that.

@cocinitastu

Qué desayuno para hoy y encima saludable 😋

Ingredients and spices that need to be Make ready to make Dorayaki:

1. 200 gr avellanas
2. 7 dátiles
3. 3 c/s cacao puro sin azúcares añadidos
4. Chorrito bebida vegetal

Steps to make to make Dorayaki

1. Para hacer la “Nutella saludable” tendremos que picar bien las avellanas, después añadiremos los dátiles sin hueso y batimos.
2. Añadimos el cacao y ya solo opcionalmente y chorrito de la leche que más os guste.
3. Así conseguimos un cacao saludable y riquísimo.
4. La receta de las pancakes la tenéis en mi otro post!
5. Espero que os gusta! Un desayuno que alegra a cualquiera

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So that is going to wrap this up for this special food Steps to Prepare Perfect Dorayaki. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!