Burrito de carne picada

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Burrito de carne picada. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Burrito de carne picada is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. Burrito de carne picada is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Burrito de carne picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Burrito de carne picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Burrito de carne picada is 2 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Burrito de carne picada using 9 ingredients and 11 steps. Here is how you cook it.

Para quedada con amigos en casa mientras nos tomamos unas cervecitas unos burritos vendrían de lujos. O simplemente para cenar cuando no te apetece pasar mucho tiempo en la cocina.

Ingredients and spices that need to be Make ready to make Burrito de carne picada:

1. Tortitas para burritos
2. 300 gramos carne picada
3. sal, ajo molido, pimienta negra, y un chorrito de vino blanco
4. 1 cda aceite de oliva virgen extra
5. lechuga picadita
6. 1/2 cebolla picadita y rehogada en 2 cucharadas de vinagre
7. 1 tomate picadito
8. Maíz dulce
9. Mayonesa y ketchup

Instructions to make to make Burrito de carne picada

1. Sazonamos la carne con el ajo molido, sal y pimienta. Movemos bien para integrar los ingredientes. Luego le añadimos el chorrito de vino blanco, volvemos a mover bien, tapamos y dejamos reposar en el frigo una media hora.
2. Pasado el tiempo agregamos la cda de aceite a una sárten llevamos al fuego y agregamos la carne. La sofreímos a fuego medio moviendo de vez en cuando. Añadimos un culito de caldo de pollo avecrem para enriquecer. Movemos integramos y cortamos el fuego.
3. Reunimos los ingredientes.
4. En una sárten calentamos las tortitas de harina de trigo por ambos lados. Una vez hechas las tortitas a utilizar podemos montar el plato.
5. El orden en que la pongais es cosa tuya.
6. Primero la tortita. Y la carne.
7. Verduras.
8. Queso y lechuga.
9. Adereso y listo
10. A comer.
11. También puedes utilizar guacamole y jalapeño.

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So that's going to wrap it up for this exceptional food Steps to Prepare Any-night-of-the-week Burrito de carne picada. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!