Tortitas de calabaza con chorizo

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Tortitas de calabaza con chorizo. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Tortitas de calabaza con chorizo is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Tortitas de calabaza con chorizo is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Tortitas de calabaza con chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de calabaza con chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortitas de calabaza con chorizo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can have Tortitas de calabaza con chorizo using 8 ingredients and 9 steps. Here is how you cook it.

El otro día coci una calabaza al vapor para hacerla rellena, pero me pase cociéndola y quedó demasiado tierna, por lo cual opte por hacer esta versión de las tortitas de ajo y perejil, pero con calabaza.
#CuchillosArcos

Ingredients and spices that need to be Take to make Tortitas de calabaza con chorizo:

1. 1/2 kg calabaza cocida
2. 4 huevos
3. 4 ajos
4. 1 blíster de chorizo cortado a daditos
5. 2 cucharaditas levadura química
6. Perejil fresco
7. Aceite de girasol
8. Sal

Steps to make to make Tortitas de calabaza con chorizo

1. Batimos los huevos con la sal y la levadura.
2. Aplastamos la calabaza libre de pieles y semillas con un tenedor hasta obtener un puré.
3. Pelamos y troceamos pequeñitos los ajos.
4. Picamos el perejil.
5. Unimos la calabaza a los huevos batidos, el chorizo, los ajos y el perejil, mezclando bien.
6. Calentamos en una sartén abundante aceite de girasol (es más barato que el de oliva y se utiliza bastante cantidad).
7. Con la ayuda de una cucharada sopera, vamos tirando cucharadas de la masa preparada en el aceite hasta que se doren.
8. Se van dejando escurrir el excedente de aceite en una bandeja en la cual habremos colocado en el fondo un papel de cocina.
9. Servir calientes.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Perfect Tortitas de calabaza con chorizo. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!