Pastel de carne duo (papá y zapallo) o solo de papas!!!

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to prepare a special dish, Pastel de carne duo (papá y zapallo) o solo de papas!!!. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pastel de carne duo (papá y zapallo) o solo de papas!!! is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They're nice and they look wonderful. Pastel de carne duo (papá y zapallo) o solo de papas!!! is something which I have loved my whole life.

Many things affect the quality of taste from Pastel de carne duo (papá y zapallo) o solo de papas!!!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne duo (papá y zapallo) o solo de papas!!! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne duo (papá y zapallo) o solo de papas!!! is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de carne duo (papá y zapallo) o solo de papas!!! estimated approx 1 hs.

To get started with this recipe, we have to first prepare a few components. You can have Pastel de carne duo (papá y zapallo) o solo de papas!!! using 9 ingredients and 10 steps. Here is how you cook it.

Es un pastel de papa tradicional, con la diferencia que en la heladera tenía un pedazo de calabaza que se estaba por echar a perder y lo aproveche

Ingredients and spices that need to be Get to make Pastel de carne duo (papá y zapallo) o solo de papas!!!:

1. 1/2 kg papa
2. 1/2 kg calabaza
3. 1/2 kg carne picada
4. 1 cebolla grandecita
5. 1 diente ajo
6. Pimiento 1 pedacito
7. 1 Lara tomate perita
8. Condimento a elección (sal, pimienta, nuez moscada, ají, tomillo
9. Queso cremoso

Steps to make to make Pastel de carne duo (papá y zapallo) o solo de papas!!!

1. Picamos, la cebolla, el ajo y el pimiento. Salteamos con un poquito de manteca, o aceite a elección
2. Una vez tranparentado incorporamos la carne picada y los condimentamos.
3. Dejamos cocinar a fuego medio bajo, en lo posible tapado, cuando vemos que está cocinada la carne agregamos la lata de tomate (puede ser puré de tomate también) a mí me gusta romper un poco los tomates con un pisa papa
4. Mientras se cocina ponemos a hervir las papas y la calabaza. En mi caso aproveche el caldo y después hice una rica sopa casera.
5. Condimentamos un poco el tomate con pimienta, sal, orégano, tomillo, laurel, los condimentos siempre son a elección de cada uno
6. Y dejamos que se cocine.
7. Hacemos los puré por separados y comenzamos a armar.
   Yo puse primero una base de puré de papas, arriba queso cremoso, una capa de carne, otra vez queso cremoso y terminé con una capa de puré de zapallo. Y lo lleve a horno medio hasta calentar.
8. Una vez caliente le rallamos un poco de queso sardo o parmesano por arriba y lo llevamos a gratinar
9. Y listo a disfrutar.
10. Podés hacerlo solo de papas, yo en mi casa hice de los dos

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Perfect Pastel de carne duo (papá y zapallo) o solo de papas!!!. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!