Crema de calabacita

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Crema de calabacita. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Crema de calabacita is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Crema de calabacita is something that I've loved my whole life.

Many things affect the quality of taste from Crema de calabacita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabacita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabacita is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de calabacita estimated approx 20 minutos.

To get started with this particular recipe, we must prepare a few components. You can have Crema de calabacita using 9 ingredients and 3 steps. Here is how you can achieve that.

Es la manera como mi hijo come calabacitas y le encanta, además de rápido, rico y nutritivo.

Ingredients and spices that need to be Take to make Crema de calabacita:

1. 3 pzas calabacitas tiernas
2. 1 lata leche evaporada
3. 1 trocito cebolla
4. 1 diente ajo
5. cantidad necesaria hojitas de epazote
6. 1 cucharadita mantequilla
7. 1 chorrito aceite de oliva
8. al gusto Knorr Suiza
9. al gusto nuez moscada

Steps to make to make Crema de calabacita

1. Cuece las calabacitas por 10 minutos, mientras corta cebolla y ajo, y calienta mantequilla y aceite de oliva, posteriormente acitrona la cebolla y el ajo. Agrega epazote
2. Lleva a la licuadora lo de la cazuela y calabacitas sin agua, agrega leche evaporada y licúa. Regresa todo lo que licuamos a la cazuela.
3. Agrega Knorr, nuez moscada y deja 5 minutos cocinándose. Listo puedes servir decorando con granos de elote o crotones.

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