Lomo al café y chile con calabaza asada en horno de leña

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Lomo al café y chile con calabaza asada en horno de leña. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Lomo al café y chile con calabaza asada en horno de leña is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Lomo al café y chile con calabaza asada en horno de leña is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Lomo al café y chile con calabaza asada en horno de leña, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lomo al café y chile con calabaza asada en horno de leña delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lomo al café y chile con calabaza asada en horno de leña is 8 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can have Lomo al café y chile con calabaza asada en horno de leña using 15 ingredients and 7 steps. Here is how you cook that.

Platillo otoñal, usado con calabaza asada macerada con especias Chile de mata y limón .

Ingredients and spices that need to be Prepare to make Lomo al café y chile con calabaza asada en horno de leña:

1. 1 trozo lomo de 1 kilo
2. 1 litro café de olla, (Hecho con canela, pimienta, clavo y ralladura de cáscara de naranja agria)
3. 1 cebolla en juliana
4. 4 dientes ajo pelados y machacados
5. 3 hojas hierba santa finamente picada
6. 2 chiles de árbol rojos frescos
7. 2 kilos calabaza limpia y en trozos sin cáscara, el corte en gajos
8. 2 caballitos de buen tequila
9. 3 tomatillos de milpa machacados
10. 2 tazas juego de naranja o mandarina
11. Pizca azúcar moreno
12. Bolita masa de maíz
13. 1 limón (Ralladura)
14. Sal de  mar
15. Manteca de cerdo

Steps to make to make Lomo al café y chile con calabaza asada en horno de leña

1. Se pone el café, el tequila, la cebolla, los ajos, ralladura del limón, pizca de sal, poco de azúcar y especias molidas, todo en una cazuela honda donde marinaremos la carne todo la noche en lugar fresco.
2. Se machaca el tomatillo, se pone en un recipiente de cristal con sal, ralladura de limón, los dos chiles picados y un poco de hierba santa, se mezcla con el jugo de naranja y marinamos toda la noche los gajos de calabaza.
3. Al día siguiente se escurre el lomo y se deja secar. Ya seco con una jeringa le inyectamos más café de la marinada, reposamos y repetimos varias veces el inyectado. Dejamos secar para sellarlo en manteca caliente.
4. Sellado lo rociamos con azúcar y hierba santa, envolvemos en hojas de elote o para tamales : remojadas en agua con sal, debe ser una capa gruesa, si esta en milpa hojas verdes se pueden usar. Envuelto lo ponemos en una cazuela o plato de barro y metemos al horno de barro o casero por 1 hora.
5. En otra cazuela metemos la calabaza embarrada de manteca de cerdo, espolvoreamos azúcar y sal, un poco de la marinada del lomo y metemos media hora al horno, luego la sacamos volteamos los gajos de calabaza y metemos de nuevo y cocinamos media hora más.
6. Molemos la marinada con masa y cocemos a fuego lento, con esta sala servimos el lomo con la calabaza, rociamos con tequila al emplatar o servir.
7. Si se desea embarra el lomo con tequila y azúcar, de nuevo metemos al horno para caramelizar.

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So that is going to wrap it up for this special food How to Make Super Quick Homemade Lomo al café y chile con calabaza asada en horno de leña. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!