Pechugas Rellenas

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Pechugas Rellenas. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Pechugas Rellenas is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Pechugas Rellenas is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pechugas Rellenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechugas Rellenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechugas Rellenas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechugas Rellenas estimated approx 1Hora.

To get started with this recipe, we must first prepare a few ingredients. You can have Pechugas Rellenas using 12 ingredients and 7 steps. Here is how you can achieve it.

Esta receta comenzamos a prepararla una Navidad hace años y desde entonces es la comida ELEGANTE de la casa😯, ya no solo la preparamos en diciembre, todo el año en cuanto hay que celebrar y tenemos invitados especiales, pero no mucho tiempo para preparar algo genial😂, pos echamos mano de ella muauajjajajaj😉 IN FA LI BLE.

Ingredients and spices that need to be Make ready to make Pechugas Rellenas:

1. 2 Pechugas en Bisteck
2. 1 Chile morrón
3. 1 ramo Acelgas
4. 100 g queso oaxaca
5. 1 Zanahoria
6. 1 Calabaza
7. Pimienta
8. Sal
9. Mantequilla
10. acompañamientos que a mí me gustan
11. Salsa de Miel y Ajo
12. Sopa fría

Instructions to make to make Pechugas Rellenas

1. Corta en tiras de pollo de aprox. de 6cm de ancho, no tienen que ser perfectas.
   Sal pimienta y reserva.
   Corta también en tiritas las verduras, el jamón, el queso y reserva.
2. Engrasa con mantequilla un refractario largo o bandeja con mantequilla.
3. Coloca una tira de pollo, coloca una tira de hoja de acelga, un trozo de jamón y en una esquina vas a poner solo un par de tiras del resto de ingredientes.Ve creando un rollo apretadito.
4. Colocas todos los rollos en la bandeja, tapa con papel aluminio y deja hornear por 30 min a 180 grados. Después retiras el aluminio y horneas 15 min más para que dore la parte de arriba.
5. Te sugiero prepares una pasta para acompañar, te dejo aquí el enlace a la receta que me gusta a mi gusta.
6. La últimavez las acompañé con una salsa fácil, rápida y muy innovadora, también te paso la receta por si quieres intentar. (Aunque no es necesario por si solos los rollitos saben riquísimo)
7. ¡Listo! Es una receta muy buena que no te toma mucho tiempo, ni esfuerzo en su preparación☺️, pero cuando la prueben todos pensaran que eres un crack en la cocina😉!

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Pechugas Rellenas. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!