Sopita de espinacas y calabaza (Gluten Free & Dairy Free)

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Sopita de espinacas y calabaza (Gluten Free & Dairy Free). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sopita de espinacas y calabaza (Gluten Free & Dairy Free) is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Sopita de espinacas y calabaza (Gluten Free & Dairy Free) is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Sopita de espinacas y calabaza (Gluten Free & Dairy Free), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopita de espinacas y calabaza (Gluten Free & Dairy Free) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopita de espinacas y calabaza (Gluten Free & Dairy Free) is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopita de espinacas y calabaza (Gluten Free & Dairy Free) estimated approx 35 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Sopita de espinacas y calabaza (Gluten Free & Dairy Free) using 7 ingredients and 4 steps. Here is how you can achieve that.

Las espinacas y la calabaza son unas de mis verduras favoritas, aparte de ser versátiles, son deli!!!! Y decidí juntarlas para aprovechar al máximo de sus propiedades y sabores. Espero les guste mi receta 😘

Ingredients and spices that need to be Prepare to make Sopita de espinacas y calabaza (Gluten Free & Dairy Free):

1. 1 paquete grande de espinacas
2. 2-3 calabazas o pipianes
3. 2 litros agua
4. Almidón de tapioca
5. Knorr de pollo
6. 1/4 de cebolla
7. Aceite de aguacate o de su preferencia

Instructions to make to make Sopita de espinacas y calabaza (Gluten Free & Dairy Free)

1. Primero que nada pondremos en una olla a hervir el agua con las calabazas cortadas y agregamos el knorr de pollo al gusto,
2. Mientras tanto hierve un poco y se suavizan un poco las calabazas, lavaremos las espinacas y sofreímos la cebolla
3. Ahora es tiempo de poner todos los ingredientes en la licuadora, las espinacas, las calabazas, la cebolla, 2 cucharadas de almidón de tapioca para empezar un poco y el agua de la olla, cuidado no lo llene al tope porque por lo caliente le saltará. (Yo no puedo consumir lácteos, pero si usted desea puede añadirle crema de leche o crema batida espesa sin azúcar obviamente y le quedará sabrosa también)
4. Una vez batido, lo pondremos en la olla nuevamente y dejaremos hervir unos 2 minutos y listoooo ahora podemos disfrutar de nuestra sopita!!!! Puede agregarle unos crutones a su sopa o tortillitas de esas que se le ponen a la ensalada.

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So that is going to wrap it up for this special food Recipe of Award-winning Sopita de espinacas y calabaza (Gluten Free & Dairy Free). Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!