Calabaza china o calabaza blanca salteada... 😋🍈🥒🥗🍚!!!
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Calabaza china o calabaza blanca salteada... 😋🍈🥒🥗🍚!!!. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Calabaza china o calabaza blanca salteada... 😋🍈🥒🥗🍚!!! is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Calabaza china o calabaza blanca salteada... 😋🍈🥒🥗🍚!!! is something which I've loved my entire life.
Many things affect the quality of taste from Calabaza china o calabaza blanca salteada... 😋🍈🥒🥗🍚!!!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza china o calabaza blanca salteada... 😋🍈🥒🥗🍚!!! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Calabaza china o calabaza blanca salteada... 😋🍈🥒🥗🍚!!! is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Calabaza china o calabaza blanca salteada... 😋🍈🥒🥗🍚!!! estimated approx 60 minutos.
To begin with this recipe, we must first prepare a few components. You can have Calabaza china o calabaza blanca salteada... 😋🍈🥒🥗🍚!!! using 6 ingredients and 8 steps. Here is how you cook it.
Calabaza blanca o calabaza china, su nombre científico Benincasa hispida, se cosecha cuando está totalmente madura y puede comerse cocida, preparadas de diversas maneras, en sopas, gratinada o agridulce. Se utiliza además en productos de confitería. Tiene un sabor neutro como el del pepino.
También se conservan en vinagre y las semillas se pueden asar y comerlas.
Hoy las preparamos salteadas para el almuerzo... acompañadas de carne asada yuca y zanahorias...
Ingredients and spices that need to be Make ready to make Calabaza china o calabaza blanca salteada... 😋🍈🥒🥗🍚!!!:
- 1 calabaza blanca mediana pelada y cortada en rodajas de 1 cm de grosor
- 2 cucharadas salsa bbq
- 1 cucharadita finas hierbas
- 2 cucharadas aceite de oliva
- 1/2 cucharada pasta de ajo
- Sal a gusto
Steps to make to make Calabaza china o calabaza blanca salteada... 😋🍈🥒🥗🍚!!!
- Poner las rodajas de la calabaza a marinar por 30 minutos con las finas hierbas el ajo y la salsa bbq...
- Luego de los 30 minutos llevar las rodajas de calabaza a la sartén con el aceite de oliva... espolvorear sal sobre las mismas... y cocer a fuego bajo hasta ver que están blandas y doradas por ambos lados...
- Retirar del sartén y ya se pueden servir...
- Yo les puse un poquito más de salsa al momento de servir... pero eso es a gusto del comensal...
- Servir acompañadas de la proteína de su preferencia...
- Esta vez acompañamos con yuca y zanahorias cocidas y luego asadas en la sartén...
- A comeeer!!! Y disfrutar...😋😉😊
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So that is going to wrap this up for this special food Easiest Way to Make Quick Calabaza china o calabaza blanca salteada... 😋🍈🥒🥗🍚!!!. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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