Calabaza rellena súper económica y rendidora

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, Calabaza rellena súper económica y rendidora. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Calabaza rellena súper económica y rendidora is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They are nice and they look fantastic. Calabaza rellena súper económica y rendidora is something that I have loved my whole life.

Many things affect the quality of taste from Calabaza rellena súper económica y rendidora, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza rellena súper económica y rendidora delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Calabaza rellena súper económica y rendidora using 8 ingredients and 6 steps. Here is how you can achieve that.

Hola amig@s que les gusta la cocina .... es mi primera receta . Le puse calabaza "lo que Hay" jaja no sabía que hacer con lo poco que tenía pero taraaan quedó espectacular. Súper económica

Ingredients and spices that need to be Get to make Calabaza rellena súper económica y rendidora:

1. 1 calabaza mediana
2. 1/2 taza Lentejas
3. 1/2 zanahoria
4. 2 cucharadas queso crema
5. 100 gr aprox de queso fresco
6. Sal
7. Condimentos a gusto
8. Queso rallado

Instructions to make to make Calabaza rellena súper económica y rendidora

1. Lo primero que hice fue remojar las lentejas en agua. Luego corte la calabaza al medio retire las semillas (no las tiren las pueden tostar con sal y pimienta en el horno hasta que estén sequítas y son más ricas que las pipas !!) En la misma olla que puse las lentejas a cocinar también puse la calabaza para aprovechar el fuego. Unos 35 minutos de cocción fuego moderado. Hasta que la calabaza este blanda pero no se deshaga.
2. Retire la calabaza y cole las lentejas. Quedan apenas duritas pero no se preocupen que en el horno se terminan de cocinar
3. Retire con una cuchara toda la pulpa de la calabaza. La cáscara la puse en una fuente con apenas un poquito de aceite y reserve.
4. En una olla coloque un chorro de aceite agregue las lentejas, la pulpa, queso fresco, queso crema y condimentos. Saltee por 10 minutos.
5. Mientras precalente el horno a fuego moderado (un poco más que mínimo). Rellene las calabazas y les puse queso rallado y queso fresco. Al horno por 30 / 40 minutos.
6. Y así quedó ! Riquísima. Pueden ponerle cebolla morrón o lo que tengan. Yo la hice así porque era lo que tenía en la heladera jeje. Espero les guste y si la hacen espero sus fotos Saludos!!! Mar

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