Calabaza al horno con queso mantecoso~

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to prepare a special dish, Calabaza al horno con queso mantecoso~. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Calabaza al horno con queso mantecoso~ is one of the most favored of current trending meals on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. Calabaza al horno con queso mantecoso~ is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Calabaza al horno con queso mantecoso~, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza al horno con queso mantecoso~ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Calabaza al horno con queso mantecoso~ using 4 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Calabaza al horno con queso mantecoso~:

1. Calabaza (cantidad de rodajas que vayan a comer)
2. Queso mantecoso
3. Sal y orégano
4. 1 caldito

Instructions to make to make Calabaza al horno con queso mantecoso~

1. Cortar la calabaza en rodajas. Y poner a hervir con un caldito y un poquito de sal. Hasta que estén blandas.
2. Llevamos a una placa.
3. Colocamos el queso mantecoso.
4. Le agregamos el orégano.
5. Y llevamos al horno hasta que ae derrita el queso. Servimos y diafrutamos.

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So that's going to wrap this up for this special food How to Make Perfect Calabaza al horno con queso mantecoso~. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!